Product Description
100% Blue Weber agave; cooked in brick ovens, pressed with a roller mill and fermented in stainless steel tanks, and rested in French Oak barrels.
- Rested for 2.5 years in American and French Oak red wine barrels.
- This Añejo Tequila from Cava de Oro is smooth, sweet, and easy to drink.
- While sweet and smooth, cooked agave flavors are still very evident, and we love the notes of ripe red fruit the wine barrel aging imparts.
