Product Description
Rey Campero Arroqueno is made from the massive maguey Arroqueno (agave Americana), which can take over 20 years to reach maturity. This mezcal is made by Romulo in Candelaria Yegole. This mezcal is traditionally produced and is only released in limited quantities due to the small supply of maguey Arroqueno. Rey Campero is very conscious of the need to keep this wild agave alive for future generations, so they do not over harvest.
48.7% alc.vol.