Product Description
Region: Armavir
Grape varieties: Haghtanak 100%
Climate: Dry semi-desert. Vineyards are
located at an altitude of 1200 meters above the
sea level.
Production: Manual harvesting, transportation in small boxes in the
refrigerator truck. This wine is made from sorted grapes (manual sorting).
Fermentation + maceration (t 24ºC - 36 ºC) about 2 weeks. Aged in oak
barrels for three years.
Description: The wine has the pleasant dark ruby colour. Aromas are full
of red cherries, raisins, prunes, vanilla and chocolate. Taste of ripe cherries,
raisins and chocolate. A velvet, long afiertaste.
Aging potential in the bottle: 50 years
Food pairing: Pairs well with lamb and poultry dishes, sofi cheese.
